Mango & Mung Sprout on Multigrain Sandwich

Leave a Comment / lunch / By

Mango & Mung Sprout on Multigrain Sandwich

Let the flavors of this Mango & Mung Sprout on Multigrain Sandwich tantalize your senses with its savory onion, garlic, chili pepper, and spices. Soothe your soul with the comforting blend of millet, quinoa, buckwheat, and mung sprouts. Enjoy this nourishing meal.
Print Recipe Pin Recipe Rate Recipe Yum
Course: Lunch
Cuisine: Fusion
Keyword: Grains, mango, multigrain, mung, sprouts
Servings: 0 serving

—

Taste of sweet mango
Ancient grains embrace flavors
Sattvic lifestyle food

Equipment

Vitamix
Blender
Grater
Knife

Ingredients

Instructions

  • Begin by soaking the mung sprouts in warm water for at least 30 minutes.
  • Gently rinse the mung sprouts and add them to a pot of boiling water
  • While the mung sprouts are cooking, prepare the grains
  • Drain the grains and add them to a pot of boiling water
  • In a separate pan, heat up a tablespoon of oil and sauté the diced onion and garlic for 3 minutes.
  • Add the mango, chili pepper, and spices
  • Once the mung sprouts, grains, and mango mixture are cooked, combine in a large bowl and mix thoroughly.
  • Garnish with fresh cilantro and enjoy.
Tried this recipe?Let us know how it was!
MUSE 2: The Brain Sensing Headband - Meditation Tracker: stop guessing if you're doing it right!
$249.99
MUSE 2: The Brain Sensing Headband - Meditation Tracker: stop guessing if you're doing it right!
Buy Now
We earn a commission if you make a purchase, at no additional cost to you.
06/10/2024 12:05 pm GMT
Lasso Brag

Leave a Comment

Start typing and press enter to search

Verified by MonsterInsights