Servings: 0 serving
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A unique blend of flavors
Lemongrass, lima beans, and more
A recipe to savor A taste of the divine
A tribute to nature's bounty
Nourishing and pure The gift of the Earth
Bringing peace and harmony
To soothe the soul.
Lemongrass, lima beans, and more
A recipe to savor A taste of the divine
A tribute to nature's bounty
Nourishing and pure The gift of the Earth
Bringing peace and harmony
To soothe the soul.
Equipment
Ingredients
Instructions
- Begin by gathering your ingredients
- In a large bowl, mix together the flour, baking soda, baking powder, salt, and sugar.
- Add the lemongrass and mix until it is evenly combined.
- Pour in the melted butter, stirring until the mixture is crumbly.
- Pour in the buttermilk and mix until a dough forms.
- Gently fold in the lima beans.
- Turn the dough out onto a lightly floured surface and shape into a 1-inch thick disk.
- Cut the dough into 12 even circles using a biscuit cutter.
- Place the biscuits on a parchment-lined baking sheet and bake in a preheated 375°F oven for 15-20 minutes, or until golden brown.
- Enjoy your freshly-baked lemongrass & lima bean biscuits while reflecting on the power of nature's ingredients.
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06/10/2024 12:05 pm GMT
