Servings: 0 serving
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Equipment
Baking Sheet
Whisk
Oven
Ingredients
- 1 block extra-firm organic tofu
- 1 tablespoon olive oil
- Salt and pepper
- 1/4 cup pure maple syrup
- 2 tablespoons tamari
- 1/2 teaspoon garlic powder
Instructions
- Begin by preheating the oven to 350°F
- Slice the tofu into 1-inch cubes and spread the cubes out onto a parchment-lined baking sheet
- Bake for 15 minutes, or until the tofu has reached your desired level of crispiness
- In a small bowl, whisk together the maple syrup, tamari, and garlic powder
- When the tofu is ready, remove the baking sheet from the oven and pour the glaze over the cubes
- Bake for an additional 5 minutes, or until the glaze is bubbly
- Serve the baked tofu warm, accompanied by your favorite side dishes
- As you savor the dish, reflect on the sweet and savory flavors of the maple glaze, and take a moment to appreciate the transformative power of nature’s ingredients.
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06/10/2024 12:05 pm GMT