Servings: 18 serving
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As you craft your rose petal and cashew energy balls, take a moment to reflect on the harmony of the ingredients. Dried rose petals evoke the beauty of nature, while cashews embody the timelessness of tradition. Coconut flakes add a hint of sweetness and the agave nectar and vanilla extract offer a subtle but flavorful finish. As you enjoy your creation, take a moment to appreciate the balance of nature that these ingredients have come together to represent. Let the calming energy from the rose petal and cashew energy balls nourish your soul and bring balance to your life.
Equipment
food processor
Baking Sheet
Parchment
Ingredients
- • 1 cup of dried rose petals
- • 1 cup of raw cashews
- • 1 cup of coconut flakes
- • 1/4 cup of agave nectar
- • 1 teaspoon of vanilla extract
Instructions
- Gather your ingredients: 1 cup of dried rose petals, 1 cup of raw cashews, 1 cup of coconut flakes, 1/4 cup of agave nectar, 1 teaspoon of vanilla extract.
- In a food processor, pulse the rose petals and cashews until they have broken down into a coarse meal.
- Add the coconut flakes and pulse for an additional 30-40 seconds.
- Pour in the agave nectar and vanilla extract
- Scoop out a tablespoon of the mixture and roll it into a ball with your hands
- Place the baking sheet in the freezer for about an hour to let the balls set.
- Enjoy your rose petal and cashew energy balls!
Tried this recipe?Let us know how it was!
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06/10/2024 12:05 pm GMT