Creamy Almond & Date Mousse Pots

Creamy Almond & Date Mousse Pots

Sattvic Recipes here to tell you about a creamy and delicious dessert that is actually good for you! Creamy Almond & Date Mousse Pots are a tasty treat that not only satisfies your sweet tooth, but also provides a number of scientifically-backed health benefits. This vegan-friendly dessert is made with nutritious ingredients like almonds, dates, and coconut milk, which have been found to provide a range of positive effects, from aiding digestion to promoting a sattvic lifestyle.
Course: AM Snack
Cuisine: Fusion
Keyword: Almond, creamy, date, Mousse, Pots
Servings: 4 serving

Equipment

food processor
Whisk

Ingredients

  • Organic, Medjool dates, soaked overnight in warm water
  • Organic, unsweetened almond milk
  • Organic, gluten-free cornstarch
  • Organic, toasted almonds
  • Seasonal fruits and herbs (optional)

Instructions

  • In a saucepan, bring 1 cup of almond milk to a low simmer.
  • In a separate bowl, mix 1/4 cup of cornstarch with 1/4 cup of cold almond milk until fully dissolved.
  • Add the cornstarch mixture to the simmering almond milk, stirring constantly with a whisk.
  • Cook until the mixture thickens, about 4-5 minutes.
  • Remove from heat and let cool.
  • Drain the dates and place in a food processor or blender.
  • Pour the cooled almond milk mixture into the food processor or blender and blend until fully combined.
  • Pour the mousse mixture into individual jars or serving dishes.
  • Top with toasted almonds and enjoy.
  • Let the harmony of nature's ingredients fill you with a sense of peace and joy.
Tried this recipe?Let us know how it was!
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06/10/2024 12:05 pm GMT

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