Servings: 4 serving
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For a stronger floral taste, adjust the amount of cherry blossom syrup and sakura powder.
Ingredients
- 1-2 tsp cherry blossom syrup
- 1/4 tsp sakura powder
- Non-alcoholic sparkling white grape juice or non-alcoholic sparkling wine
- Soda water
- Ice cubes
- Optional: Fresh cherries
- Optional: Edible cherry blossoms
Instructions
- Fill glass with ice.
- Mix sakura powder with water, then blend with cherry blossom syrup.
- Pour mixture over ice.
- Add non-alcoholic sparkling juice or wine.
- Top with soda water.
- Garnish with cherries or cherry blossoms.
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06/10/2024 10:45 am GMT