Servings: 0 serving
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Golden milk of old
Ayurvedic wisdom in one
Nourishing and mild Flavors meld and blend
Peaceful aromas fill the air
Sattvic offering Nourish body and soul
Ancestral recipes guide us
Gentle and healing
Ayurvedic wisdom in one
Nourishing and mild Flavors meld and blend
Peaceful aromas fill the air
Sattvic offering Nourish body and soul
Ancestral recipes guide us
Gentle and healing
Equipment
Ingredients
Instructions
- Begin by combining 1/4 cup of chia seeds with 2 cups of your favorite plant-based milk in a bowl or jar.
- As you slowly stir the mixture, take a moment to appreciate the natural texture and flavor of the chia seeds and the nourishing qualities of the milk.
- Add 2 tablespoons of jaggery, 1 teaspoon of ground turmeric, 1/4 teaspoon of ground ginger, 1/2 teaspoon of ground cardamom, and a pinch of black pepper
- Place the mixture in the refrigerator and let it sit for 4-5 hours or overnight until the chia seeds have thickened and the flavors have had time to meld.
- Before serving, sprinkle the pudding with a pinch of cinnamon.
- Take a few deep breaths before tasting, and savor the delicate balance of sweet and savory flavors
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06/10/2024 12:05 pm GMT