Chilled Avocado & Mint Soup

Chilled Avocado & Mint Soup

Sumptuous, chilled avocado and mint soup will awaken the senses and transport you to a world of flavor and balance. Revel in the freshness of every spoonful, as you savor a moment of culinary craftsmanship.
Course: AM Snack
Cuisine: Fusion
Keyword: Avocado,Mint,Olive,Oil,Lime

Equipment

Baking Sheet

Ingredients

  • Two ripe, organic avocados
  • One cup of fresh, organic mint leaves
  • One-half cup of organic almond milk
  • One tablespoon of extra-virgin organic olive oil
  • Two tablespoons of fresh organic lime juice
  • Pinch of sea salt
  • Fresh organic mint sprigs for garnish
  • Organic lime slices for garnish

Instructions

  • In a blender, combine the cubes with one cup of fresh mint leaves, one-half cup of almond milk, and one tablespoon of extra virgin olive oil
  • Transfer the puree to a medium bowl and add two tablespoons of fresh lime juice and a pinch of sea salt
  • Place the bowl in the refrigerator for one hour to chill.
  • Serve the chilled soup in individual bowls or glasses
  • Savor this moment of culinary craftsmanship as you nourish your body with the healing power of nature.
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06/10/2024 12:05 pm GMT

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