Servings: 0 serving
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Flavorful and sweet
Aromas fill the kitchen air
Joyful chocolate bliss
Aromas fill the kitchen air
Joyful chocolate bliss
Equipment
Oven
Bowls
Springform pan
Ingredients
Instructions
- Preheat oven to 350°F
- In a medium bowl, whisk together 2 cups of hazelnut flour, 1/2 cup of cocoa powder, and 1 teaspoon of baking powder.
- In a separate bowl, beat together 1/2 cup of melted butter, 1/3 cup of maple syrup, and 3 eggs.
- Gradually add the dry ingredients to the wet ingredients, stirring until combined.
- Pour the batter into the prepared pan and bake for 25 minutes
- Let the cake cool in the pan for 10 minutes before transferring to a plate.
- Serve the cake as is, or top with a dollop of freshly-whipped cream.
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06/10/2024 10:45 am GMT