Servings: 0 serving
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The exotic fruits of the dish blend together in sweet harmony, a reminder of nature's beauty and bounty. The scones, baked to golden bliss, evoke the wisdom and tradition of generations past, a comforting reminder of the simple pleasures of life. Enjoy these scones as a way to savor the abundance that the Earth has to offer, and to promote a sattvic lifestyle of balance, peace, and harmony.
Equipment
Ingredients
Instructions
- Preheat your oven to 375°F.
- In a medium bowl, whisk together the all-purpose flour, baking powder, baking soda, and salt.
- Using a pastry blender or two knives, cut the cold unsalted butter into the dry ingredients until it resembles a crumbly mixture.
- In a separate bowl, mix together the eggs, yogurt, and honey.
- Gently fold the wet ingredients into the dry ingredients until just combined.
- Stir in the diced fruit.
- On a lightly floured surface, roll the scone dough into a round about 1 inch thick.
- Cut into 8 wedges and transfer to a parchment-lined baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Enjoy your Exalted Exotic Fruit Scones and savor the harmony between the ingredients and their connection to nature.
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06/10/2024 12:05 pm GMT