Servings: 0 serving
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This fragrant fennel and fig fusion is a beautiful blend of sweet and savory. Figs have been enjoyed since ancient times, in cuisines from the Mediterranean to the Middle East. The combination of the earthy fennel and the sweet figs is a match made in culinary heaven. Enjoy this dish as a simple reminder of the simple pleasures in life. Slow down, appreciate the moment, and savor the wonderful flavors of nature's bounty.
Equipment
Ingredients
Instructions
- Heat a large skillet over medium-high heat
- Cook the fennel and figs for 8-10 minutes, stirring occasionally, until the vegetables are golden brown and tender.
- Once the vegetables are ready, add 1 tablespoon of honey, 1 teaspoon of fresh thyme leaves, and a pinch of salt and pepper
- Reduce the heat to low and cook for an additional 5 minutes.
- Serve the fragrant fennel and fig fusion with a side of steamed jasmine rice or quinoa
- A fig's essence, so sweet and pure.
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06/10/2024 12:05 pm GMT
