Green Tea & Ghee Gleam

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Green Tea & Ghee Gleam

The Green Tea & Ghee Gleam offers a unique and flavorful combination; a fragrant and sweet dip for fruits, spread on toast, or used with pancakes. Connect with nature's gifts through this special dish to experience a sense of calm and rejuvenation.
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Course: Afternoon Tea
Cuisine: Fusion
Keyword: bliss, Ghee, green tea, Honey, salt
Servings: 0 serving

—

The serene scent of tea
Infused in ghee for a treat
A calming delight
This dish brings connection
To the ancient Ayurvedic way
Of life and balance

Equipment

Saucepan
Strainer
Jar

Ingredients

  • 1/2 cup of highest-quality ghee
  • 4 tablespoons of freshly harvested organic green tea leaves
  • 1/4 cup of local, seasonal honey
  • 1/4 teaspoon of unrefined sea salt

Instructions

  • Add 4 tablespoons of green tea leaves to the melted ghee and reduce the heat to low
  • Remove the pan from the heat and carefully strain the tea leaves from the ghee
  • Stir in 1/4 cup of honey and 1/4 teaspoon of sea salt until combined.
  • Transfer the gleaming ghee to a glass jar or container and let it cool completely
  • Serve the Gracious Green Tea & Ghee Gleam as a dip for fruit, spread on toast, or used with pancakes
Tried this recipe?Let us know how it was!
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06/10/2024 12:05 pm GMT
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