Servings: 0 serving
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This dish of Divine Dahl & Dandelion Delicacies is truly an incredible combination of flavors, textures, and aromas. The earthy dahl is a traditional Indian recipe, with its roots in ancient Ayurvedic medicine. The dandelion adds a unique bitterness that helps to balance the sweetness of the dahl, creating a unique, delightful taste. Enjoying this dish is a wonderful way to promote a sattvic lifestyle - one that is full of peace and harmony. It is a reminder that simple foods can have such a powerful and nourishing effect on our wellbeing. Let this dish bring peace and contentment into your life.
Equipment
Ingredients
- 1/2 cup split red lentils
- 1/4 cup yellow split peas
- 1/4 cup split mung beans
- 4 cups vegetable stock
- 2 tablespoons ghee
- 1 teaspoon cumin seeds
- 1/2 teaspoon ground coriander
- 1/4 teaspoon ground turmeric
- 1/2 teaspoon garam masala
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1 large tomato, diced
- 1/4 cup dandelion greens, chopped
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons freshly squeezed lemon juice
- 2 tablespoons coconut cream
- Salt and freshly ground black pepper, to taste
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06/10/2024 12:05 pm GMT
