Servings: 4 serving
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Adjust rose water to taste. Use sparkling water for a fizzy effect.
Ingredients
- 10-12 lychees (fresh or canned)
- 1-2 tsp rose water
- 1 liter sparkling water/soda
- Ice cubes
- Optional: rose petals for garnish
- Optional: Sweetener of choice
Instructions
- Prepare lychees.
- Blend lychees until smooth.
- Mix lychee puree with rose water.
- Assemble in glasses with ice, lychee mixture, and sparkling water.
- Garnish with rose petals and serve.
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06/10/2024 12:05 pm GMT
