Servings: 0 serving
—
Aromas of sweet bliss
Ripe persimmon and pecans join
In a perfect pair. A timeless recipe
Brought to us through history
A reminder of peace. A sattvic delight
Pure and nourishing flavors
For body and soul.
Ripe persimmon and pecans join
In a perfect pair. A timeless recipe
Brought to us through history
A reminder of peace. A sattvic delight
Pure and nourishing flavors
For body and soul.
Ingredients
Instructions
- Begin by soaking the pumpernickel bread in a bowl of cold water for 20 minutes
- Preheat the oven to 350°F.
- Line a baking sheet with parchment paper, and then place the pumpernickel bread on the sheet.
- Drizzle the bread with olive oil, and sprinkle with salt and pecans.
- Bake the bread in the preheated oven for 10 minutes, until golden brown.
- Remove the bread from the oven and spread the persimmon mixture over the top.
- Place the baking sheet back in the oven and bake for an additional 10 minutes.
- Serve the Pristine Persimmon & Pecan Pumpernickel warm.
- Enjoy the sweet, earthy aromas that fill your kitchen and take a moment to be mindful of the pure and therapeutic bond between you and nature's ingredients.
Tried this recipe?Let us know how it was!
MUSE 2: The Brain Sensing Headband - Meditation Tracker: stop guessing if you're doing it right!
$249.99
We earn a commission if you make a purchase, at no additional cost to you.
06/10/2024 12:05 pm GMT
