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Flavors of Ragi and raspberry
A taste of sweet and spicy
Nourishing bliss
A taste of sweet and spicy
Nourishing bliss
Ingredients
- • Fresh ragi flour
- • Organic raspberry preserves
- • Organic cane sugar
- • Organic lemon juice
- • Organic whole leaf black tea
Instructions
- Begin by prepping the ragi flour for the relish
- Take a medium-sized saucepan and add the raspberry preserves, sugar, and lemon juice
- Reduce the heat to low and add the ragi paste
- Simmer the mixture for 10 minutes until it begins to thicken, stirring occasionally.
- Once thickened, remove from heat and transfer to a serving bowl
- While the relish cools, begin preparing the tea
- Strain the tea into a cup, discarding the tea leaves.
- Serve the tea with the raspberry and ragi relish.
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06/10/2024 10:45 am GMT
