Saffron and Apricot Tarts

Saffron and Apricot Tarts

The saffron and apricot tarts are a delightful treat that will fill the home with a heavenly aroma as they bake and bring a sense of warmth and peace with each bite.
Course: Afternoon Tea
Cuisine: French
Keyword: apricot, Honey, Sacred, Saffron, Tarts
Servings: 0 serving

Gently scented saffron
Apricot sweetness divine
A sacred tart treat.

Equipment

. Oven . Cookie cutter . Baking sheet

Ingredients

  • Frozen Puff Pastry
  • 2 tablespoons Fresh Saffron Strands
  • 4 Fresh Apricots, pitted and thinly sliced
  • 2 tablespoons Unsalted Butter, melted
  • 2 tablespoons Raw Honey

Instructions

  • Set aside and let the mixture steep for about 10 minutes.
  • Place the circles on a baking sheet lined with parchment paper.
  • Divide the slices among the pastry circles.
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06/10/2024 12:05 pm GMT

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