Spiced Pecan and Caramelized Apple Toast

Pecans, known for heart health, are paired with caramelized apples. This toast showcases the Sattvic approach to elevating everyday dishes with spiced and caramelized ingredients.

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Course: Breakfast

Cuisine: Fusion

Keyword: Apple, butter, Cinnamon, pecans, toast

Servings: serving

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Fragrant spices and sweet,
Caramelized apples and pecans,
A delicious treat.

Inspired by ancient dishes,
This recipe celebrates life,
Nurturing the soul.

Food is a blessing,
Nourishing the body and mind,
A sattvic lifestyle.

Equipment

Skillet

Bowl

Butter

Ingredients

2 large apples, cored and sliced crosswise
2 tablespoons butter, melted
1 teaspoon brown sugar
½ teaspoon ground cinnamon
1 cup toasted pecans
Pinch of sea salt
4 slices of toast
warmed honey, herbal tea Optional accompaniments

Instructions

Begin by toasting pecans in a skillet over medium heat
Slice 2 apples crosswise into thin slices and place them in the same skillet
In a small bowl, combine 2 tablespoons of melted butter, 1 teaspoon of brown sugar, and ½ teaspoon of ground cinnamon.
Spread the butter mixture over 4 slices of toast and arrange the caramelized apples over the top
Enjoy your spiced pecan and caramelized apple toast with a side of warmed honey and a cup of your favorite herbal tea.

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06/10/2024 12:05 pm GMT

Spiced Pecan and Caramelized Apple Toast

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Equipment

Ingredients

Instructions

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