Servings: 0 serving
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Serendipitous treat
Nature's gifts come to life
Strawberry and spelt
Nature's gifts come to life
Strawberry and spelt
Equipment
Bowls
Whisk
pan
Ingredients
- 1 cup spelt flour
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon sea salt
- 1 cup plain yogurt
- ¾ cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- ¼ cup melted butter
- 1 cup diced strawberries
Instructions
- Preheat oven to 350°F
- In a medium bowl, whisk together 1 cup spelt flour, 1 cup all-purpose flour, 2 teaspoons baking powder, 1 teaspoon baking soda, and ½ teaspoon sea salt.
- In a large bowl, combine 1 cup plain yogurt, ¾ cup granulated sugar, 2 eggs, 1 teaspoon vanilla extract, and ¼ cup melted butter
- Add the dry ingredients to the wet ingredients and mix until just combined.
- Gently fold in 1 cup of diced strawberries.
- Pour the batter into the prepared pan.
- Bake for 45-50 minutes, until a toothpick inserted into the center of the cake comes out clean.
- Allow the cake to cool in the pan for 15 minutes before transferring it to a wire rack to cool completely.
- Enjoy with a cup of tea and take a moment to reflect on the beauty of nature's gifts.
Tried this recipe?Let us know how it was!
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06/10/2024 12:05 pm GMT
