Servings: 6 serving
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This Vanilla and Cardamom Chia Pudding is a deliciously comforting dish that has been around for centuries. Its gentle flavor and texture make it the perfect antidote to a stressful day. The combination of vanilla and cardamom infuses the chia pudding with a subtle sweetness and warm spice that is both comforting and energizing. Enjoy this pudding as a light snack or as a nourishing breakfast. Let the natural goodness of the chia seeds and creamy almond milk nourish your mind, body, and spirit. May this pudding bring you peace, joy, and health.
Ingredients
- 1 cup chia seeds
- 2 cups almond milk
- 1 teaspoon vanilla extract
- 2 tablespoons honey
- ½ teaspoon ground cardamom
- Seasonal fruit or edible flowers (optional, for garnish)
Instructions
- Stir gently, ensuring all ingredients are evenly blended.
- Cover the bowl with a lid or cling film and refrigerate overnight.
- The next day, remove the chia pudding from the refrigerator and stir again before serving.
- Garnish with a sprinkle of ground cardamom and a few drops of vanilla extract.
- Enjoy your Vanilla and Cardamom Chia Pudding and be soothed by its gentle flavor and texture.
- Chia seeds, so small, yet nourish us all.
Tried this recipe?Let us know how it was!
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06/10/2024 12:05 pm GMT
